Noodle dishes
“Convenient, healthy and tasty, deep-fried to enjoy the good taste！”Our traditional Fatty Doughnut, inherited the classic production process, has a crispy outside and tender inside, fluffy and soft texture, with a bite of it, the wheat aroma is overflowing, making you savor the taste of the doughnut. Seaweed / Sesame raw embryo fritters, innovative on the basis of traditional fritters, incorporating the freshness of seaweed or the mellow aroma of sesame, enriched the fritter's texture level, bringing you a brand new taste experience.
We strictly select raw materials and control the quality from the source. We refuse to use harmful additives, so you can eat with peace of mind.
Prepared food
“Simplify the tedious process of meal preparation with the wisdom of the modern food industry”Cleaning, marinating, and slitting eliminates the need for tedious steps such as thawing, seasoning, and knife work. It is easy and quick to take out from the refrigerator and put into the pot. Simply frying, grilling, deep-frying and cooking, it can provide users with a satisfying taste experience in 15 minutes.
We know that true convenience should not come at the expense of quality. The R&D team has spent thousands of days mixing up a matrix of flavors, from classic Orleans to secret vinegar peppers, and from Japanese teriyaki to Chinese five-spice, so that every bite is full of layers. What's more, the design of small individual packages makes it possible to balance the coziness of a 2-person meal with the hustle and bustle of a 5-person banquet in different portion sizes.
Fried food
“A wide range of products to satisfy diverse taste buds”We have a wide range of deep-fried instant food, from the golden and crispy original chicken nuggets, which are tender and juicy when you bite into them, to the aromatic salt-crisp chicken, each piece of which is coated with secret spices, and the long strips of snowflake steak strips, which are crispy on the outside and tender and chewy on the inside. The little crispy pork is fat and thin, fried to just the right degree, and the meaty flavor spreads out in your mouth as you take a bite. Boneless chicken tenderloin, easy to eat, smooth flavor. Sweet and sour sweet and sour pork, classic Chinese flavor, satisfy your craving for both sweet and fresh aroma. There are even eggplant and lotus root boxes, which skillfully blend vegetables with meat fillings and present different flavors after deep-frying.
